Experience Coffee's True Character
From rare micro lots to your morning cup. Discover the rich, complex world of specialty coffee, roasted with care in Morgantown, WV.
This Week's Featured Roasts
Kenya Gachatha AA
Micro Lot | Light Roast
Tasting Notes: Blackcurrant, grapefruit, cane sugar.
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Colombia El Paraiso
Single Origin | Light Roast
Tasting Notes: Strawberry yogurt, peach, floral.
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Ethiopia Yirgacheffe
Single Origin | Light Roast
Tasting Notes: Jasmine, lemon, bergamot.
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More Than a Cup: Our Direct Trade Promise
From Their Hands to Yours.
We believe exceptional coffee starts with ethical partnerships. Our direct trade model ensures farmers are paid fairly, empowering their communities and promoting sustainable agriculture. You taste the quality, they feel the impact.
Learn About Our SourcingThe Art of the Perfect Roast
1. Meticulous Sourcing
We select only the top 1% of micro lot beans from around the world, focusing on unique flavor profiles and sustainable practices.
2. Small Batch Roasting
Each batch is meticulously roasted to a precise light profile, unlocking and highlighting its unique origin flavors and aromatics.
3. Cupping & Quality Control
Our expert team tastes every roast, ensuring it meets our exacting standards before it's deemed ready for your cup.
4. Fresh to Your Door
Roasted to order and shipped within 24 hours of roasting for peak freshness, directly from our roastery to your home.
Find Your Perfect Bean
Let us guide you to the coffee that perfectly suits your palate and brewing style.
What's your flavor preference?
How do you brew at home?